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Volstead Act
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Before the Volstead Act that is the popular name for National Prohibition Act was enforced in 1920, pretty much the only thing that was illegal was the manufacture of alcohol. After Volstead had his way, you couldn’t sell drink or transport the stuff unless you had a prescription from your local doctor and for 13 long years the only ones controlling it was Al Capone and his friends. On March 13, 1933, a few days after he was sworn in as the 32nd president, Franklin D Roosevelt asked Congress to modify the Volstead Act to legalize 3.2 percent alcohol beer to provide needed tax revenue. By April 7, beer was legal in most of the country. On December 5, 1933, Utah became the thirty-sixth state to pass the Twenty-first Amendment. National alcohol prohibition was repealed, effective immediately.
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When the Volstead Act was repealed, it became apparent that appropriate controls and licensing of alcoholic beverages at the retail level were necessary in the State of Maryland to insure public safety. Boards of Liquor License Commissioners were, therefore, created in all of the political sub-divisions in the State of Maryland by act of the Maryland General Assembly. Article 2B of the Annotated Code of Maryland was the enabling legislation and remains as the alcoholic beverage statute for the State of Maryland. There have been many changes in the law since 1933, and at each session of the Maryland General Assembly, new laws and statutes are introduced and passed which affect the operation of alcoholic beverage establishments in Baltimore City and throughout the State of Maryland.
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With the enactment of the Volstead Act in 1919, America embarked on a social experiment known as Prohibition. Prohibitionists rejected the idea that people could be trusted to drink in moderation, arguing that alcohol use inevitably led to moral corruption and undesirable behavior. Accepting these premises led Congress to conclude that a federal ban on the production and sale of alcohol would go a long way toward reducing crime and addressing a variety of other social problems. Within a decade... Americans discovered that the criminally enforced prohibition of alcohol produced harmful side effects. The rise of black markets empowered organized crime to an unprecedented degree. In some of America's largest cities, local governments had been heavily corrupted by the influence of organized crime.
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While it was the 18th Amendment that established Prohibition, it was the Volstead Act (passed on October 28, 1919) that clarified the law. The Volstead Act stated that "beer, wine, or other intoxicating malt or vinous liquors" meant any beverage that was more than 0.5% alcohol by volume. The Act ... stated that owning any item designed to manufacture alcohol was illegal and it set specific fines and jail sentences for violating Prohibition.
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After the Volstead Act was discontinued in the United States in October of 1920, voters in B.C. approved government regulated control of liquor sales in June of 1921. Robert A. Campbell first examined government control of liquor in B.C. from prohibition to privatization in Demon Rum or Easy Money (Carleton University Press, 1991, $14.95), touted as the first systemic examination of government control of liquor in Canada. He's ... the author of Sit Down and Drink your Beer: Regulating Vancouver's Beer Parlours (Toronto, University of Toronto Press, 2001).
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On January 16th, 1920, the National Prohibition Act, otherwise known as the Volstead Act (after the Republican politician who engineered its introduction), was passed by the Federal Government. It prohibited the manufacture, transportation or sale of alcohol except under strict, licensed conditions for medicinal and industrial purposes. The Volstead Act remained in force for almost 13 years until its repeal in December, 1933.
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Volstead Act