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Trans
built 240 days ago
Welcome to TMCnet.com Trans-Lux is a worldwide, full-service provider of integrated multimedia systems for today's communications environments. The essential elements of these systems are real-time, programmable electronic information displays the Company manufactures, distributes and services. Designed to meet the evolving communications needs of both the indoor and outdoor markets, these displays are used primarily in applications for the financial, banking, gaming, corporate, transportation, entertainment and sports industries. In addition to its display business, the Company owns and operates a chain of motion picture theatres in the western Mountain States. For more information on Trans-Lux's programmable LED digital electronic information displays, please visit http://www.trans-lux.com/.
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Trans-Orient Petroleum Ltd. is a Canadian-based corporation acquiring and exploring for oil and gas in the Australasian region. Currently, the Company holds a 100 per cent interest in two lightly explored exploration permit areas totaling approximately 2.2 million acres of the East Coast Basin of New Zealand; the acreage contains several exploration play types with significant undiscovered resource potential, including an unconventional opportunity targeting the fractured oil and gas shale, which is widespread and thickly developed across the acreage. Trans-Orient has ... developed an oil and gas acquisition and growth strategy that focuses on Australasia. In particular, the strategy centers on New Zealand, Papua New Guinea, and the Timor Sea, where the Company's leadership team have had extensive experience and a proven track record of success.
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Trans-Orient ... announced the appointment of Mr. Drew Cadenhead as VP of Business Development. Mr. Cadenhead holds a Bachelor's degree in Geology from the University of Calgary and has extensive technical and executive experience in Western Canada and New Zealand. Between 2004 and 2007, Drew was CEO of TAG Oil Ltd. and was instrumental in transforming this company from a start-up into an oil producer with developing assets. Prior to holding that position, he was VP of Exploration for BTU Resources, and was a Senior Geologist at Ulster Petroleums.
Poster from New York City's board of health encouraging consumers to limit trans fat consumption. Trans fats are ... found in shortenings commonly used for deep frying in restaurants. In the past, the decreased rancidity of partially hydrogenated oils meant that they could be reused for a longer time than conventional oils. Recently, however, non-hydrogenated vegetable oils have become available that have lifespans exceeding that of the frying shortenings.[23] As fast food chains routinely use different fats in different locations, trans fat levels in products can have large variation. For example, an analysis of samples of McDonald's french fries collected in 2004 and 2005 found that fries served in New York City contained twice as much trans fat as in Hungary, and 28 times as much trans fat as in Denmark (where trans fats are restricted). At KFC, the pattern was reversed with Hungary's product containing twice the trans fat of the New York product. Even within the US there was variation, with fries in New York containing 30% more trans fat than those from Atlanta.[24]
Trans fat is known to increase blood levels of low density lipoprotein (LDL), or "bad" cholesterol, while lowering levels of high density lipoprotein (HDL), known as "good" cholesterol. It can ... cause major clogging of arteries, type 2 diabetes and other serious health problems, and was found to increase the risk of heart disease. Many food companies use trans fat instead of oil because it reduces cost, extends storage life of products and can improve flavor and texture.
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Trans fat Fatty Acids Trans fat is found in numerous foods - commercially packaged goods, commercially fried food such as French Fries from some fast food chains, other packaged snacks such as microwaved popcorn as well as in vegetable shortening and some margarine. Indeed, any packaged goods that contains "partially-hydrogenated vegetable oils", "hydrogenated vegetable oils" or "shortening" most likely contain trans fat.
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