LYCOS RETRIEVER 
Milan
built 654 days ago
Napoleon conquered Lombardy in 1796, was crowned "king of Italy" in the Duomo, and Milan was declared capital of the Cisalpine Republic. Once Napoleon’s occupation ended, the Congress of Vienna returned Lombardy, and Milan, along with the Veneto, to Austrian control in 1815. During this period, Milan became a centre of lyric opera. Here Mozart wrote three operas, and in few years La Scala got the reference theatre in the word, with his premieres of Bellini, Donizetti, Rossini and Verdi. Verdi himself is now tumulated in a precious Institute, the "Casa di Riposo per Musicisti", the Verdi's present to Milan. On the XIX century other important theatres was La Cannobiana and the Teatro Carcano.
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Under the Köppen climate classification Milan is typically classified as having a Humid subtropical climate (Cfa). In contrast to most of Italy, which is famous for a comfortable Mediterranean climate, Milan's winters are typically damp and cold, while summers are hot and very humid. Average temperatures are -3/+6°C in January and +15/+28°C in July. Snowfalls were once common, sometimes with up to 40 cm (15 in) per year, less and less so in the last two decades. Humidity is quite high during the whole year and annual precipitation averages about 1000 mm (40 in). In the stereotypical image, the city is often shrouded in the fog characteristic of the Po Basin, although the removal of rice fields from the southern neighbourhoods, urban heating effect and the reduction of pollution levels have reduced this phenomenon in recent years.
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Like most cities in Italy, Milan and its surrounding area has its own regional cuisine. Milanese cuisine includes "cotoletta alla milanese", a breaded veal (pork and turkey can be used) cutlet pan-fried in butter (which some claim to be of Austrian origin, as it is similar to Viennese "Wienerschnitzel", while others claim that the "Wienerschnitzel" derived from the "cotoletta alla milanese"). Other typical dishes are cassoeula (stewed pork rib chops and sausage with Savoy cabbage and tomato sauce), ossobuco (stewed marrow-bone with tomato or lemon sauce), risotto alla milanese (with saffron, white wine and beef marrow), busecca (stewed tripe with beans and tomato sauce), and brasato (stewed beef or pork with wine and potatoes). Season-related pastries include chiacchiere (flat fritters dusted with sugar) and tortelli (fried spherical cookies) for Carnival, colomba (glazed cake shaped as a dove) for Easter, pane dei morti ("Bread of the Dead", cookies aromatized with cinnamon) for All Soul's Day and panettone for Christmas. The salame milanese, a salami with a very fine grain, is widespread throughout Italy. The best known Milanese cheese is gorgonzola from the nearby town of that name.
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[I]n fact Milan has a lot to offer the visitor. The city is vibrant and has many sights of interest, as well as being a good jumping-off place for other North Italy destinations, such as Lake Como and the Alps. It's a good spot to spend a city break or a long weekend, or as the starting point for a two-centre holiday.
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With the unification of Italy, Milan could broaden its reach for new markets and it rapidly became a financial and industrial center. The city attracted workers from other Italian regions, but its growth ... sowed the seeds of social tensions which did erupt in 1898 and were fiercely repressed by cannon fire. Milan's city center was soon taken over by banks and insurance companies, causing great changes in the urban landscape. Elegant residential districts were built, along with a model prison (San Vittore) and the Cimitero Monumentale.
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As with real estate, Milan is ... cherished because of three words: location, location, location. If you become bored with relentless shopping, you can skip out of town for a bit of a change. Skiers of the Italian Alps love Milan for the prices that it offers and its nearness to some of the world’s most popular ski slopes. Whether you are a beginner, an intermediate, or a ski expert, Milan is definitely a place for you to go and take your ski or fashion vacation.
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