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Food Wine
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The Food & Wine Classic is an annual event presented by Food & Wine Magazine. The Classic takes place in Aspen, Colorado in June of each year. The event features wine tasting, cooking demonstrations, featured speakers, as well as a cooking competition.
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Food & Wine jumped the gun and posted and then unposted an interview with the new winner of Bravo's Top Chef, and EaterLA has the details. The MySpace page is ... a tip-off. Here's a hint: he was once judge Tom Colicchio's line cook. [FishBowlLA]
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Christine Salins is an Australian-based writer specialising in food, wine and travel. Her stories and photographs have appeared in a prestigious line-up of publications including the Qantas in-flight magazine, Vacations & Travel, The Australian, Reader's Digest, Gourmet Traveller Wine, The Canberra Times, Australian Good Taste and Capital magazine.
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The Fredericksburg Food and Wine Fest will be in its 17th year in 2007. Held in downtown Fredericksburg, Texas, on Marktplatz (the 100 block of West Main Street). It is a full-course celebration of Texas food, wine, music, specialty booths, food court, and fun for all.
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Food & Wine is a monthly magazine published by American Express Publishing. It was founded in 1978 by Michael and Ariane Batterberry. It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and seasonal/holiday content.
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Food and wine are naturally complementary. One general guideline is to pair lighter foods with lighter wines and heartier foods with bolder wines, but there are no rules. Enjoy these recipes with any type of wine you like! There is nothing better than enjoying an evening of great food and wine with friends and family - the ultimate pairing.
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