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Dining: Restaurants
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This company has cornered not one but two dining markets: seafood and "Hospitaliano." Darden Restaurants is the #1 casual-dining operator (in terms of revenue) with more than 1,600 restaurants in the US and Canada. Its flagship chains include seafood segment leader Red Lobster and top Italian-themed concept Olive Garden. Both chains cater to families with mid-priced menu items, themed interiors, and primarily suburban locations. Darden ... owns RARE Hospitality, operator of the LongHorn Steakhouse chain. In addition, the company operates a small chain of tropical-themed Bahama Breeze restaurants that offer Caribbean-inspired food, along with a casual grill and wine bar concept called Seasons 52.
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DiRoNA was established in 1990 to promote the fine dining industry. This non-profit organization conducts independent restaurant inspections and offers the only fine dining guarantee in North America. The DiRoNA Award of Excellence is bestowed upon only the most distinguished fine dining establishments. To be eligible, restaurants must be in operation, under the same ownership, for a minimum of three years. The rigorous, anonymous, 75-point inspection process scrutinizes every aspect of the dining experience -- food, wine, service, physical property and decor. To date, nearly 800 restaurants have received the DiRoNA Award.
Brinker International, Inc. is one of the world's leading casual dining restaurant companies, serving more than 1 million guests daily. Founded in 1975 and based in Dallas, Brinker owns or franchises more than 1,600 restaurants in 24 countries and employs more than 100,000. Brinker restaurant brands include Chili's Grill & Bar, Romano's Macaroni Grill, On The Border Mexican Grill & Cantina and Maggiano's Little Italy. The company was named one of FORTUNE Magazine's Most Admired Companies in 2006 and in 2005 was honored by the magazine as one of the Top 50 Employers for Minorities and the Top 50 Employers for Women. For more information visit http://www.brinker.com .
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Trisha Yearwood The new Restaurant.com gift center allows visitors to "give" and "redeem" Restaurant.com dining certificates that offer $25 to $200 in value. For gift givers, each $25 dining certificate costs $10 or less. Promotional codes and limited-time discounts can ... be applied to further reduce the total purchase price of certificates. After making a transaction, Restaurant.com gift certificates can be personalized, tailored and addressed to the recipient, and either printed out or sent via email.
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A Detroit-area native, Adam Hightower , 30, has been named fine dining chef and will oversee MotorCity's AAA Four Diamond restaurant, Iridescence, in its new location on the 17th story of the MotorCity Casino Hotel tower. Specializing in regional American fare, Hightower has reinvented the Iridescence menu using local and organic ingredients to craft area-inspired dishes. The restaurant will open for dinner January 26 .
The ship's largest dining venue, the Britannia Restaurant is a strikingly elegant space featuring a soaring double-height ceiling offset by cornices and intimate groupings of tables that belie the room's magnificent size. Inspired by the dining car of the famed Golden Arrow that linked London to Paris, the restaurant's Art Deco design influences are captured in its original artwork, wall sconces and a combination of authentic finishes that include polished wood, bronze mirror and gold leaf. The room's focal point -- a visually arresting illuminated world globe -- stands 10 feet tall, a sizable yet subtle reference to Cunard's rich history plying the world's oceans.
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