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Appendicitis: People
built 614 days ago
Appendicitis is common and can affect anyone of any age. Teenagers and young adults are the most commonly affected. About 6 in 100 people in the UK have appendicitis sometime in their life. It is much more common in western countries. This is thought to be partly due to the western diet which is often low in fibre.
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In England and Wales, a study reviewed whether low intake of fiber and high intake of sugar and meat influenced the development of acute appendicitis. The study evaluated the dietary habits of 49,690 patients diagnosed with acute appendicitis. Although no specific link was found with sugar or meat, the study did suggest that the more fresh and frozen green vegetables and fresh and processed tomatoes people ate, the less likely they were to develop appendicitis. Eating green vegetables -- particularly cabbages, cauliflowers, peas, beans, and Brussels sprouts -- and possibly tomatoes may protect against appendicitis.
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With an early operation, the chance of death from appendicitis is very low. The person can usually leave the hospital in 1 to 3 days, and convalescence is normally quick and complete. However, without surgery or antibiotic drugs, more than 50% of people with appendicitis die.
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Most people mistakenly believe that appendicitis is a thing of the past, thanks to antibiotics. In fact, appendicitis is still a common problem that can only be treated surgically. Antibiotics may... help a patient recover from surgery with fewer complications.
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[A]lmost half of people with appendicitis do not have the typical symptoms, and some people have their appendix located in different parts of their body. For example, some people can have their appendix located in their pelvis, behind their colon, or behind their liver.
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Their survey of 1,081 people who had had an appendix removed, showed the use of CT scans to check for suspected appendicitis went from 20 percent in 1996 to 85 percent 10 years later. Read more
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